Description

Ground Beef Maintenance Technician Lead

Duties/Responsibilities:

Must be able to troubleshoot, maintain and repair Ground Beef machinery.

Detect problems and correct with minimal downtime.

Requirements:

Must have a variety of skills such as electrical, hydraulic, pneumatic & mechanical problems, fabricate, weld, thread and plum pipe.

Must be able to work Second shift

Must be able to work weekends.

Experience:

Must have two (2) years of experience in an industrial meat processing facility.

“The Company is dedicated to ensuring a safe and secure environment for our team members and visitors. To assist in achieving that goal, we conduct a drug, alcohol, and background checks for all new team members post-offer and prior to the start of employment. It is a job expectation that all new employees have, at minimum, the first dose of the COVID-19 vaccine in advance of their first date of employment. If you need assistance in obtaining a vaccine, the Company can help schedule you with one of its healthcare partners following a conditional job offer, if one is made.”

EOE, including disability/vets