FOOD SAFETY HARVEST HACCP SUPERINTENDENT
Description
Job Type: Management support
Hours: Standard Hours
RESPONSIBILITIES
- Oversee and develops implements and executes HACCP process.
- Maintain product integrity and food safety within the plant.
- Oversee QA, Sorters, and delegate tasks within the area.
- Oversee the training of all people within the quality assurance area.
- Implement government mandates regarding quality control in all areas of the plant.
- Maintain effective communication channels between government and plant officials.
- Have Knowledge of USDA regulations for beef Mod requirements.
- Monitor all government regulations regarding food safety both inside and out of the plant.
- Keep employees focus on HACCP procedures.
- Create and implement quality control programs in the plant.
- Schedule facility upkeep items with maintenance
- Oversee Pest & rodent contractors to insure they are completing their jobs in a safe and professional manner.
- Coordinate standard operating procedures for each production area in the plant.
- Oversee the constant review and updated product quality control programs, keeping constant with JBS standards
- Oversee and coordinate Animal Humane Handling Programs
- Oversee and coordinate 3rd party auditing performed for the Hyrum facility
- Manages food safety supervisor, & numerous food/ safety technicians as indirect reports.
- All other duties as assigned by Technical Services Manager and Corporate Technical Service Team
QUALIFICATIONS
- Minimum 2-3 years’ experience in the quality assurance area with relevant college experience. Position may require more experience if employee has no college experience.
- Previous HACCP (Hazard Analysis Critical Control Points), Quality Assurance or Quality Control experience required. Knowledge of live stock production or food processing beneficial.
- 2 – 4 years Supervisory/Management experience.
- Comprehension of USDA regulations, government policies and standard operating procedures needed. As well as communications with USDA officials and various customers
- Writing Skills
- Animal science knowledge
- Communication skills
- People skills
- Basic computer skills
- Communicate
- Communicate both verbally and written form with all areas with the plant.
- Discusses sanitation, product specifications, rodent/pest control and facilities improvement issues with the plant personnel. Types and distributes memos as needed.