Food & Beverage - Cafe/Bar Smoke & Mirrors, Singapore


Job Responsibilities:

  • To be responsible for mixing and dispensing various alcoholic/non-alcoholic drinks and cocktails at the bar or lounge
  • To ensure that bar is all set up with glasses, stirrers, cocktail garnishes, tidbits etc, before the shift commences
  • To replenish the stock/supplies as and when necessary
  • To monitor and maintain records of bar stocks, in particular wines and liquors and inform the manager for replenishment when necessary
  • To mix and dispense drinks/cocktails in accordance with the menu
  • To keep the bar counter clean, wash up, prepare garnishes and maintain housekeeping of the bar area
  • To provide efficient, attentive, courteous and professional service at all times
  • To create a friendly atmosphere in the bar and establish rapport with the guests

Job Requirements:

  • Possess bar tendering skill and wine/spirit management knowledge
  • At least 2 years of experience in the bar or beverage service operations, managing a group of bartenders
  • Meticulous, excellent communication and interpersonal skills
  • Able to work on rotating shifts including weekends/public holidays