Diet Aide - FT, Evenings
Description
Summary:
Performs a variety of tasks in the main kitchen, tray line, dishwashing area, patient units and cafeteria according to standard practices and procedures. Complies with regulatory requirements and provides exceptional customer service to everyone.
Responsibilities:
1. Patient Tray Assembly
2. Delivery of Food
3. Ware Washing and Sanitation
4. General Sanitation
5. Prepares food items
6. Cafeteria
7. Patient Meal Selection
8. Comply with all Health Quest and affiliate policies and ensure compliance with all applicable law and regulation.
9. Perform other related duties as requested.
10. Participate in committees and attend meetings as periodically assigned.
JOB QUALIFICATIONS:
Education: High School Diploma preferred. Ability to follow oral and written instructions and established procedures.
Experience: Ability to display excellent interpersonal and customer service skills.
Ability to read & understand English.
Prior experience in food service or providing customer service preferred.
License: NA
Company: Northern Dutchess Hospital
Org Unit: 1198
Department: Dietary
Exempt: No
Salary Range: $16.00 - $23.45 Hourly