Requisition #: 54061
Total hours worked per week: 37.5 hours a week

Description

*Eligible for a $3,000 Sign on Bonus!

Summary
A Food Service Worker may be responsible for: receiving, checking-in, stocking, and cleaning food products, set-up and tear down of equipment, general cold food preparation, and patient tray assembly.

 
Why Work in Food and Nutrition Services at Munson Medical Center?

• We are the busiest restaurant in northern Michigan.
• We serve diverse customers, including more than 1,000 patient meals a day, 2,500 café meals a day, plus catering both inside and outside of the facility.
• Our popular Café features grilled sandwiches, a Wellness Entrees station, a deli, and homemade soups.
• Our efforts directly impact patient satisfaction and outcomes.
• We are a 24/7 department, with full-time, part-time, and on-call positions.

Minimum Qualifications:
Job history with references
 

Preferred Qualifications
High school graduate or GED equivalent.
Previous food service experience.
 

Required Skills include:

• Ability to work under time pressures with frequent interruptions and noise
• Positive customer service skills
• Problem solving skills
• A flexible schedule to include Saturdays, Sundays, and holidays

Our Benefits Include:

• Full-time and part-time benefits
• Paid holidays and vacations
• Tuition reimbursement for additional education
• A retirement plan
• Local employee discounts
• Fun and friendly coworkers
• A really awesome cafeteria