Receiving Dock-Prepared Foods

Hourly Production Moorefield, West Virginia


Description

Position at Pilgrim's

  • Must be a team player and willing to work bill-of-lading ensuring that all information is correct.
  • must follow S.O.P.'s when unloading raw product and do all HACCP checks required. 
  • Transports product from truck to the proper storage area within the plant facility.
  • Uses power jack and forklift to move product on dock as needed to unload truck.
  • Clean inside of trailer, unloading dock, outside loading ramp, coolers.
  • Responsible for the correctness of the lot number tags and lot log sheet.
  • Good math skills and ability to operate a calculator.
  • Must be able to learn to operate a power jack and forklift.
  • Must be able to work in wet and cold refrigerated area (40')
  • Some lifting is required.
  • Willing to learn about chemicals used for sanitation purposes.
  • Ability to work without supervision (self-motivated).
  • Willing to work in other area when needed. 
  • Cooperative work attitude.
  • Good Communication Skills.

EOE, Including Disability/Vets