Operations Management (Live, Plant, Feed mill) Grand Island, Nebraska


Position at JBS USA Food Company

  • Supervise, evaluate and direct personnel on shift in performing operations according to sound operating principles and company policies and procedures
  • Stimulate maximum safety, efficiency, motivation and productivity of production workers; ensure proper training of employees
  • Regularly motivate and coach to develop employees in order to obtain results
  • Anticipate and determine causes of delays in operations and take appropriate actions to meet production schedules
  • Apply company employee relations and union contract policies in all dealings with employees
  • Monitor and confirm that machinery, equipment and facilities are properly maintained and sanitized for efficient production
  • Arrange to have appropriate production records prepared and maintained (i.e., payroll, yields, pre-operational paperwork)
  • Work closely with other production supervisors, management, Union, and USDA to promote efficiency and teamwork in each department and in plant facility
  • Attend meetings as scheduled or called
  • Ensure area is properly staffed/crewed to meet operational needs
  • Responsible for meeting volume goals, reducing claims, maximizing yields, reducing cost and employee retention


  • Supervisory skills; good interpersonal relations; ability to handle conflict.
  • Good verbal and written communication skills.
  • Ability to lead a group and be a part of the group
  • Manage individual employee objectives as well as team performance and building a team approach to problem solving
  • Excellent verbal and written communication skills
  • Computer skills


Education: Minimum high school diploma or equivalency required