FOOD SAFETY TECHNICIAN I

Quality Assurance & Food Safety Plainwell, Michigan


Description

Position at JBS USA Food Company

  • Monitor SOP's, SSOP's and GMP compliance of associates, perform HACCP procedures to comply with federal regulations
  • Have contact with USDA and present records to them at the agency's request
  • Review records to ensure accuracy and be held accountable to their accuracy
  • Aid QA supervision and management in gathering data and investigating items outside of regular technician responsibilities
  • Work closely with production associates in monitoring product for specifications, and correcting specifications deficiencies
  • Be able to come up with solutions to problems and be able to work for periods without supervision
  • Monitor the implementation of food safety and quality procedures on the floor, report deficiencies and correct them.
  • Extended walking and standing on the Harvest floor and warm environment.  
  • Other duties assigned.

Qualifications:

  • Physically capable of doing line work
  • Attention to detail
  • Ability to work well with others
  • High School Diploma or GED require
  • Good attendance record
  • Self-starter
  • Communication skills – written and verbal
  • Ability to follow instructions
  • Capable of attending to several tasks simultaneously                                                                                

                                                            EOE/M/F/V/Disabled