Job Title: Sanitation Supervisor

Location: Booneville, MS

Our Company, Your Opportunity:

JBS Foods is a company with an 80-year history of providing high quality, great tasting sliced meats, bacon, ham and ribs.  This is a unique opportunity to be in a start-up environment, with the backing of a Global CPG Powerhouse.  This is a role for someone who is looking for an entrepreneurial challenge in a company with aspirations to be leaders within the CPG world.  The position will have both strategic and tactical elements and the person may wear different hats.  This is an opportunity for people who want to think Big, dream Big and work to make Big ideas a reality.

Our Mission:

To be THE BEST in all we do.  We are completely focused on our business, ensuring the BEST products and services to our customers, a relationship of trust with our suppliers and profitability for our shareholders.  All this, we do to provide an opportunity for a better future for all of our TEAM MEMBERS.

Values:

Scope of Position:
 

This position will primarily be responsible, on a daily basis, for ensuring that the Company’s policies and standard operating procedures related to sanitation are strictly adhered to.

Responsibilities:

• Enforce and ensure that the Company’s Sanitation policies, procedures, SOPs, as well as all related laws and regulations, are followed.
• Conduct audits to ensure relevant policies, procedures, SOPs, and related laws and regulations are being followed at the plant level.
• Analyze, implement, and oversee policies, programs, and SOPs requirements, company initiatives, the supplier code of conduct, and all other company policies, programs, and SOPs.
• Oversee sanitation during the third shift of sanitation, verify dry pick up from operations, verify proper cleaning and sanitation activities are performed, inspect production areas for any maintenance repairs, and complete the necessary work orders, etc. 
• Work with multiple departmental leaders and associates, to ensure our facility is properly cleaned each day and ready for pre-op inspection.
• Oversee sanitation process for food safety, safety issues, and contractor compliance with all relevant company policies and procedures.
• Conduct daily assessments of all onsite personnel to ensure compliance with company employment policies, code of conduct, and all other policies, programs, and SOPs regarding the same.
• Manage daily communications with the contract sanitation company regarding the third shift sanitation work, including receiving and responding to real-time information about their workforce.
• Document nightly observations and communicate to all necessary individuals.
• Inspect production areas for needed mechanical repairs, complete the necessary work order for the repair, follow up and document that it was completed.
• Escort/Call USDA on their Pre-Op inspections.
• Monitor cutting board ware.
• Follow up with MTC on work orders.
• Monitor cooler temperature overnight.

Working Conditions: Production Floor – all areas

EDUCATION: High School Diploma or Equivalent

Experience:  1-3 years in a production role or related experience or deemed equivalent experience

Special Skills:

• Strong organizational skills and acute attention to detail
• Intermediate to advanced skills in Word and Excel preferred.
• Self-motivated, with the ability to work independently and ask questions as needed.
• Experience with the Meat business is preferred.
• Strong ability to build and maintain effective working relationships, influence others, mediate through conflict, and take decisive action.

If interested, please apply at jbssa.com/careers

We offer a full range of benefits including health care, life insurance, and a 401 (K) plan.

JBS Prepared Foods is an equal opportunity employer.

EOE, including disability/vets