Loss Prevention Manager

Business & Operations Analysis Doral, Florida


Description

Position at Wild Fork Foods

Overview:

The Loss Prevention Manager is responsible for the development and implementation of internal and external theft and accident prevention programs as well as loss prevention training, store/business office security, shoplift controls, loss prevention audits, and ensuring OSHA compliance.


Qualifications:

Include, but are not limited to:

  • Ability to interact professionally with all levels of employees and management; law enforcement agencies; and security service firms
  • Ability to write structured reports, set priorities and organize workload
  • Ability to produce results while handling multiple tasks under pressure and within deadlines
  • Strong initiative with accuracy, follow up, and commitment a must
  • Strong PC skills including knowledge of Word, Excel, and Access.
  • Must retain composure under adverse conditions
  • Must be able to travel
  • Excellent record for performance and attendance
  • Ability to communicate effectively verbally and in writing
  • Positive and professional demeanor
  • Proven ability to produce and maintain safety programs


Experience:

  • Two to three years experiences managing loss prevention programs for multiple locations, preferably in a retail environment;
  • experience developing, writing and implementing shoplift prevention and apprehension programs;
  • previous exposure to OSHA safety and employee training; and development of safety programs is a preferred.

EOE/M/F/VET/DISABLED DRUG FREE WORK PLACE