Description

1. Tracking and removing the inventory from the system when needed.
2. Assures inventory accuracy by submitting daily adjustment report.
3. Retrieving the missing inventory in shipping and Freezer floor
4. Cycle counts in the warehouse

• Observe & enforce all company personnel, quality, safety, and food safety policies.
• Maintains a positive work atmosphere by acting and communicating in a manner so that you work effectively and cooperatively with customers, clients, coworkers, and leadership teams.
• Recognizes and acts on incidents and safety risks.  Consistently practices, and enforces safe work habits and drives those habits throughout the organization
• Handling Meat sales, Donations and employee of the month, employee purchase orders
• Keep track and order custodial and other items needed for Shipping operation

• Demonstrated ability to read, write and speak English
• Ability to lift up to 90 pounds
• Ability to work in a cold environment

• Familiarity with computer system to be able to keep track inventory in miscellaneous areas where inventory may be scanned.
• Ability to learn cross training in all areas for back up when needed.
• Good communication skills.
• Ability to communicate well with Management as well as with other departments

• Ability to work variable hours and excellent attendance required