PT Cook Assistant
Description
This is a Part Time/on-call position.
Compensation is between $16.28 and $18/hr DOE
COMPANY OVERVIEW
CRISTA MINISTRIES MISSION AND VISION STATEMENTS
- Mission Statement: CRISTA is a family of Ministries empowered to serve the needs of the World with the Gospel of Jesus Christ.
- Vision Statement: To transform lives with the Gospel of Jesus Christ through sustainable, Biblical Christian ministries.
CRISTA MINISTRIES CORE VALUES
- Christ-Centered: We approach our work by faith, prayerfully believing God will do the miraculous.
- Servanthood: We serve our world by meeting needs practically and spiritually.
- Uncompromising Integrity: We are honest, transparent, and trustworthy – reflecting Jesus in all we do.
- Holy Stewardship: We honor and maximize the potential of the resources, assets, and people God has entrusted to us.
- Excellence: We serve with excellence knowing that we represent God in our work, words, and actions.
- Unified Team: We are One CRISTA, united in the vision to transform lives with the Gospel of Jesus Christ.
CAMPS MINISTRY MISSION STATEMENT
POSITION SUMMARY
The Camps Assistant Cook assists the Cook in preparing meals for campers and guest groups in a scheduled manner, providing a pleasing dining experience. Help ensure the quality and safety of all food being served at camps is exceptional and meets state regulations.
ESSENTIAL FUNCTIONS
(General overview and may not include all details of responsibilities)
DUTIES
- Help prepare food for assigned meals.
- Check worksheet for other jobs for which you are responsible.
- Maintain time and temperature logs according to health department.
- Supervise Dining Room Assistants when Food Service Supervisor or camps cooks are not on duty.
- Set up buffet or food line for service by putting food in proper serving units or display dishes with utensils.
- If serving family style meals, have serving dishes ready and counted out before serving.
- Have refills available in correct serving units. Servers will take them out to the dining room and buffet line.
- Coordinate timely serving of first and second helpings. While serving seconds, advise kitchen assistants to clean up or prepare for next meal.
- Log times and temperatures for hot and cold holding.
- Help servers oversee the visual aesthetics and food amounts of the buffet during service.
- Consolidate leftovers by saving food in proper containers, follow cooling procedures and label and date properly.
- Check dates on all dairy and other products before service.
- Properly rotate stock and observe ‘’first in, first out’’ rule for freshness.
- Serve kitchen staff and serving crew after campers are dismissed.
- Clean and sanitize all areas/counters after preparing food items.
- Follow a cleaning schedule in-order-to keep the kitchen clean.
- Ensure shelves, freezer, coolers, and all other equipment are cleaned regularly.
- Keep inside of walk-in coolers /freezer in order.
- Work toward 100% yield but also discard outdated/unused food with Food Service Supervisor's approval.
- Maintain a current Food Worker’s card and follow health department standards for food preparation and storage.
- Assist the Head Cook/ Food Service Supervisor in reviewing and evaluating total camp program.
- Attend daily staff meetings and maintain a daily prayer/quiet time.
- Work collaboratively with supervisor, coworkers, campers, and parents.
- Perform other related duties as assigned
Conduct that reflects well on CRISTA Ministries and aligns with its mission, vision, Statement of Faith and Christian Community Representative Commitment (CCC).
ESSENTIAL QUALIFICATIONS
CHRIST CENTERED
- Belief that Jesus Christ is Lord and Savior
- Is a committed Christian who is dedicated to continued spiritual growth and development as evidenced through a growing personal walk with God (e.g. daily spiritual rhythms of prayer, fellowship, Bible study, etc).
- Prayerfully seeks God’s will in their own lives and in their ministry at CRISTA.
- Engages our ministry including staff and colleagues through prayer, participation in spiritual practices, leading devotionals and other spiritual practices.
- Affirms, aligns with and supports CRISTA’s Statement of Faith and Christian Community Representative Statement (CCC).
- Conducts themselves in a manner which reflects well on CRISTA Ministries and aligns with its mission, vision, Statement of Faith and Christian Community Representative Commitment (CCC).
- Demonstrates the values of a CRISTA leader.
EDUCATION
High school diploma or equivalent.
SOFTWARE / EQUIPMENT KNOWLEDGE
Word, Excel and Microsoft Outlook.
OTHER CONSIDERATIONS
Able to work and communicate with teenagers.
Able to multi-task and be organized.
Contribute to and encourage a spirit of unity, teamwork and loyalty among staff to the glory of our Lord Jesus Christ
Ability to work collaboratively with supervisor, coworkers, campers and parents
PREFERRED QUALIFICATIONS
EXPERIENCE
1 year food service experience.
Experience in ministry.
LICENSURE / CERTIFICATION
Food Handler’s Permit (Camps can help you obtain this).
CPR certification.
NON-DISCRIMINATION STATEMENT