CJ Foodville | Facility Coordinator

Other Commerce, California


Who We Are

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Job Description

JOB TITLE:

Facility Coordinator

REPORTS TO:

Interior Design Manager

JOB TYPE:

Full Time Employee

DEPARTMENT:

Interior Design

LOCATION:

Commerce, Los Angeles 90040

 

SUMMARY

JOB DUTIES include but are not limited to the following:

       Central Kitchen duties:

  • Central Kitchen Equipment troubleshooting and managing at CJFV headquarters Commerce, CA
  • Equipment list and managing of Franchise store
  • Able to troubleshoot operator and machine set up issues
  • Franchise store Equipment Purchase Order/Invoice
  • Contact Technician/maintenance vendor at each state where each Franchise is located
  • Contact to equipment manufacturer (Be able to contact on out-of-work hours in case of necessity)
  • Franchise store and headquarters asset management
  • Improvements in bakery equipment (research, trends survey, etc.)
  • Work with service contractors & Facility leads to schedule as needed
  • Prioritize daily facility issues and effectively delegate responsibility
  • Ensure all requests for physical set-ups are fulfilled in a timely manner and prompt communication skills
  • Effective decision making and analytical skills
  • Able to prioritize in a fast moving, high pressure, constantly changing environment; good sense of urgency and time management

       Competencies:

  • Ability to juggle multiple tasks
  • Flexibility in work schedule
  • Deep knowledge of installation, diagnoses and repair of machinery
  • Strong knowledge of bakery equipment
  • Excellent communication, organization and written skills
  • Detail oriented; demonstrates thoroughness and strong ownership of work
  • Understand basic refrigeration troubleshooting, diagnostic tools, trouble-shooting,  and schematics

Qualifications

  • 2 year technical degree or 4 year college degree preferred
  • Minimum 2 years of electrical/HVAC service training or completion of an approved training program
  • Strong communication human relations skills
  • Bilingual in English and Korean preferred
  • 4~5 plus years of management experience in the facilities, construction or related industry.

About the Company: 

CJ has been leading the food industry in Korea, and it is now turning to the global market with efforts to bring to the world the taste and culture of Korean food.  CJ Foodville was established in the US in 2004 and has a national bakery brand called Tous Les Jours.

  • Employee Benefits
  • Health Insurance options: HMO/ Health Savings Account Allowances up to $2400/year
  • Dental + Vision (with generous allowance amount per year)
  • Life Insurance
  • Short Term and Long Term Disability Leave (short term 100% covered)
  • Lunch Allowances or free onsite lunch catering
  • Gym Reimbursements
  • Employee Discounts (40% off CJ products & services)
  • 401(k) 5% Match (no vesting period!)
  • Paid Time Off (generous and increases by tier!)
  • Paid Family Leave (family care or volunteer trip)
  • Paid Maternity Leave (paid 100% for 12 weeks)
  • Paid Secondary Caregiver Leave (up to 2 weeks)
  • Paid Creative Leave (up to 2 weeks specified on years of service)
  • Paid Holidays (11 days)
  • Talent Sharing Opportunities
  • Employee Club Activities (movie, e-sports, book, sports activity club, etc.)